This is not your Nona's garlic & herb seasoning. This versatile blend is zesty, herbaceous, and pungent, but packs some extra punches with notes of orange peel and paprika. Try it on proteins, roasted veggies, baked goods, and pizza! Garlic knots? More like Garlic Knock-outs!
It gives everything I add it to a great flavor! Will order it again.
C
Cathy Drenning
The most awesome burger spice
We first tasted this spice on burgers, and we fell in love. There was no looking back from there. This spice is so good we had to investigate where it came from so we could get more. Now I use it on almost every thing. It is a must have in my kitchen. Thank you. It doesn't hurt that the company is located in North Carolina and we lived there for over 20 years, so it feels like o bit of home.
J
John Jones
It’s just that good
It’s just diabolically good; I get why England conquered the world for spices now. It reminds of a much more full bodied complex Italian seasoning blend. I just made some buttered noodles with salt, this seasoning, and some diced leftover Italian sausage, like a real simple real easy dish, tell me why this tastes waaaaaay better than the pasta I had at that Gordon Ramsey restaurant. IT’S THE SPICES. Like I didn’t even bloom them, I was tired as hell just throwing whatever together, I wasn’t even attempting to eat gourmet, but this dang Garlic and Herb blend made it that good.
I’m used to grocery store spices, this is 3000 times better. Netflix ain’t worth the price, fast food ain’t worth the price, but Spicewalla’s Garlic and Herb Seasoning is worth the price.
Now if you’ll excuse me I have a truly unhinged amount of abnormally delicious pasta to consume.
K
Kelsey
This is my favorite product! It makes cooking so easy!
